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Recipe of Salsa tartara con yogurt

  • Medium aioli 1448217 180
Thumb img 7300Recipe by @nutriviaje
Easy
6 servings
10 minutes

Nutrition facs

Amount per serving
Calories
25.5kcal
Carbs
3.8g
Proteins
2.4g
Fats
0.2g
Sugars
2.8g
More nutritional info

Ingredients

Yogurt, plain, skim milk, 13 grams protein per 8 ounce		200g
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Pickles, cucumber, sour, low sodium		50g
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Capers, canned		20g
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Garlic, raw		2 diente 6g
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Mustard, prepared, yellow		2 cucharadita (9.5ml)10g
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Parsley, fresh		50g
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Salt, table		1 pizca 0.4g
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Spices, pepper, black		1 pizca 0.1g
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Recipe steps

  1. Se coloca en la licuadora el yogurt, los pepinillos, alcaparras, ajos, la mostaza, el perejil y procedemos a añadir sa y pimienta al gusto. y se licua hasta que todos los ingredientes estén bien procesados sin grumos.
  2. Una vez listo, se sirve en un hermoso plato para salsa y se acompaña con panecillos tostados.